Services
Most of this is about the parts of a tea program customers never see — sourcing, pricing, and training — so the parts they do see actually work.
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Tea Program Audit
A close look at what's actually on the menu today — sourcing, pricing, and how it performs at the counter.
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Menu & Sourcing Consulting
Building (or rebuilding) the tea menu itself — what to stock, who to buy it from, and how to price it.
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Staff Training
Getting the team comfortable enough with tea to recommend it, not just serve it when asked.
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Speaking & Workshops
Talks and workshops on building a tea program that earns its space on the menu.
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